Steel country pan MINERAL B BOIS
Country pan for different cooking styles: searing, sautéing, browning. Perfect for preparing large quantities and for sautéed potatoes. The high edges limit projections when cooking meat.
Heavy quality iron coated with beeswax: protective coating against oxidation; facilitates seasoning. Enhanced non-stick qualities when used for the first time.
Excellent caramelization of food.
Natural non-stick properties: gradual seasoning.
Handle wrapped between two Vosges beechwood parts, finished with beeswax: protects from the heat and simplifies the grip.
Riveted handle curved in French-style: robust;easy handling; ergonomic.
Care: Deglaze, rinse with warm water, dry and light oil. Store in a dry place. Do not use any detergent and never wash in the dishwasher.
All cook stoves including induction.
- Top inner diameter23.7 cm
- Inner height7.7 cm
- Usable volume2.5 L
- Outer diameter24.3 cm
- Total height17.3 cm
- Total length45.6 cm
- Total width24.3 cm
- Induction base diameter16.5 cm
- Weight (Kg)1.88 kg
- Heat source - All stoves and flash over
- Material - Mild steel
- Variation - Ø 24cm
- Materials - Steel
- Induction - Yes
- Fixed or removable handle - Fixed
- Diameter - Ø 24cm
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Chestnut, spiced squash, truffle and pain d’épices verrinesDicover the Chestnut, spiced squash, truffle and pain d’épices verrines recipe.
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Corinne k.
Published Oct 31, 2024 at 07:46 pm (Order date: Oct 20, 2024)great for fried potatoes (Translated review)
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Raphael p.
Published Oct 28, 2024 at 12:06 pm (Order date: Oct 16, 2024)quality (Translated review)
