Round pastry mould, non-stick steel
Ref. 4718.20
€13.00
Description
Disassemblable round pastry mould in coated iron ideal for baking cakes, desserts, sponge cakes, cheesecakes...
Ideal for making multi-level cakes such as wedding cakes.
Excellent cooking results thanks to iron: the moulds reach high temperatures, enabling the juices to caramelise.
Even diffusion of heat and uniform cooking.
Functional and practical non-stick mould: PFOA-free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easy cleaning.
Grease the mould before use.
Traditional oven cooking (max. 220°C).
Not suitable for the microwave oven. Do not use metal objects in the tin.
Care: wash by hand (non-abrasive sponge).
Dimensions and weight
- Outer diameter20 cm
- Total height4.96 cm
- Total width20 cm
- Weight (Kg)0.253 kg
Maintenance & compatibility
Characteristics
- Heat source - Oven
- Material - Coated steel
- Variation - Round pastry mould Ø 20cm
- Materials - Non-stick
- Shape - Rond
- Fixe ou amovible - Fixe