Round "Country" frypan, blue steel
Between the rounded sauté pan and the Lyon-style frying pan, this high-sided pan allows for all types of cooking: frying, searing, or browning.
It allows for the preparation of large quantities and its high sides limit splattering during the cooking of meats.
Ideal for sautéed potatoes.
#outdoor range made of blue-tempered steel without any coating. The blue-tempered steel is white steel that has undergone a heat treatment that provides temporary protection against oxidation during storage and transportation.
Quickly reaches high temperatures, excellent caramelization of juices.
Welded, curved French-style handle: easy handling and ergonomics.
Maintenance: scrub with a brush and lightly oil. Store in a dry place.
Do not use detergent products or put in the dishwasher.
- Top inner diameter31.4 cm
- Inner height8 cm
- Usable volume5.5 L
- Total height18 cm
- Total length66.5 cm
- Total width31.7 cm
- Induction base diameter22.5 cm
- Weight (Kg)2.46 kg
- Heat source - All stoves and flash oven except induction
- Material - Mild steel
- Variation - Ø 32cm
- Diameter - Ø 32cm
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Jean charles S.
Published Oct 24, 2024 at 05:57 pm (Order date: Oct 12, 2024)as described (Translated review)
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Michel h.
Published Sep 29, 2024 at 09:49 am (Order date: Sep 17, 2024)The sauté pan, what can I say except that it's perfect. The vegetables are cooked with the best distribution I know. (Translated review)
