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Salt-crusted sea bassDiscover the recipe for salt-crusted sea bass by Emmanuelle from Casserole & Chocolat. -
Halloween lantern: what to do with the leftover pumpkin parts?Autumn, the season of pumpkins and Halloween, sparks creativity. After carving your lanterns, don’t throw away the leftovers! Seeds and flesh can be turned into delicious recipes, preserved, or composted. Check out our tips for responsibly reusing them. -
Mini stuffed squashesDiscover the Mini stuffed squashes recipe of Emmanuelle, Casserole et Chocolat. -
Halloween sandwichesDiscover the Halloween sandwich recipe by Emmanuelle from Casserole & Chocolat.
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Braised tenderloin, Fork-mashed potatoesDiscover the Braised tenderloin, Fork-mashed potatoes recipe -
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Démarrer en cuisine : les essentiels pour un premier logementEmménager dans un nouvel appartement est une aventure. Pour vous guider dans votre installation, nous avons compilé une liste d'ustensiles indispensables pour la cuisson, la préparation et la pâtisserie. -
Strawberry jam with Sichuan pepperDiscover the recipe of strawberry jam with Sichuan pepper.
