Search in blog
News
-
Mozzarella, apricot and pistachio puff pastryDiscover our recipe for mozzarella, apricot and pistachio puff pastries. -
Hummus, tomato and nectarine toastDiscover the recipe for hummus, tomato and nectarine toast by Emmanuelle from Casserole et Chocolat. -
-
-
Translucent Lorraine PotéeDiscover the recipe for Translucent Lorraine Potée by Philippe Laruelle for the show "A Feu Doux". -
Mushroom tartine with garlic cream and foie gras shavingsDiscover the recipe for Mushroom Open-Faced Sandwich with Garlic Cream and Foie Gras Shavings by Philippe Laruelle for the show 'A Feu Doux'. -
A Tomato with MozzarellaDiscover the recipe for Tomato with Mozzarella by Philippe Laruelle for the show 'A Feu Doux'. -
Gougères pastries filled with fresh goat's cheese, fresh herbs and nutsDiscover the Gougères pastries filled with fresh goat's cheese, fresh herbs and nuts recipe. -
Shortbread cookies with thyme and parmesanDiscover the Shortbread cookies with thyme and parmesan recipe.
