Steel frypan CARBONE PLUS
Heavy quality iron frying pan ideal for searing, grilling and browning meat, fish, vegetables...
Lyonnaise skirt enables food to easily slide onto a plate.
Utensil of the Carbone Plus range in thick heavy quality iron: quickly heats up, uniform heat diffusion.
Reaches high temperatures: enables the Maillard reaction.
Natural non-stick properties: gradual seasoning of the pan, the more it is used the less the seasoning attaches to the food.
Ventilated and riveted stainless steel tube handle: wide handle for an ergonomic grip; cold handle.
Tip: preheat using a little fat.
Season when first used.
Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place.
Do not use detergents or put in the dishwasher.
All cook tops including induction.
- Top inner diameter26.5 cm
- Inner height3.5 cm
- Total height12.6 cm
- Total length51 cm
- Total width28 cm
- Induction base diameter20 cm
- Weight (Kg)2.12 kg
- Heat source - All stoves and oven
- Material - Mild steel
- Variation - Ø 28cm
- Materials - Steel
- Induction - Yes
- Fixed or removable handle - Fixed
- Diameter - Ø 28cm
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Thomas P.
Published Oct 31, 2024 at 02:44 pm (Order date: Oct 18, 2024)Very good quality. (Translated review)
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Tristan P.
Published Oct 12, 2024 at 07:17 pm (Order date: Sep 29, 2024)Good quality (Translated review)
