Steel frying pan CARBONE PLUS
Heavy quality iron frying pan ideal for searing, grilling and browning meat, fish, and eggs...
Lyonnaise skirt enables food to easily slide onto a plate.
Thick heavy quality iron: heats up quickly, uniform heat distribution.
Reaches high temperatures: enables the Maillard reaction and caramelization of juices.
Natural non-stick properties: gradual seasoning of the pan, the more it is used the less the seasoning attaches to the food.
Riveted iron handle: unbreakable. French-style curvature: easy handling and ergonomic grip.
Heat the pan well before cooking.
Seasoning necessary before using for the first time.
Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place.
Do not use detergents or put in the dishwasher.
All cook tops including induction.
- Top inner diameter17.7 cm
- Inner height3 cm
- Total height10.8 cm
- Total length35.1 cm
- Total width18.2 cm
- Induction base diameter12 cm
- Weight (Kg)0.89 kg
- Heat source - All stoves and flash over
- Material - Mild steel
- Variation - Ø 18cm
- Materials - Steel
- Induction - Yes
- Fixed or removable handle - Fixed
- Diameter - Ø 18cm
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Baptiste Z.
Published Sep 29, 2024 at 09:26 pm (Order date: Sep 15, 2024)Perfect. Sassy, of course. (Translated review)
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Stéphane C.
Published Sep 26, 2024 at 04:45 pm (Order date: Sep 02, 2024)at the top (Translated review)
