Steel paella pan LA LYONNAISE
Ref. 5023.20
€23.00
Description
Pan designed for making paella. Multi-use: it can be used on the cook top, for cooking in the oven or even on the table.
Lyonnaise range made of iron blued through a surface thermal treatment: temporary protection against oxidation; no coating.
Optimised thickness: lightweight range, easy to handle. Ideal for gas.
Heats up quickly, excellent caramelization of food.
Natural non-stick properties: gradual seasoning.
2 welded handles: easy handling; small size.
Tip: preheat using a little fat.
Season when first used.
Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place.
Do not use detergents or put in the dishwasher.
All cook tops EXCEPT induction. Vitroceramic cook tops are not recommended.
Dimensions and weight
- Inner height4 cm
- Outer diameter21.5 cm
- Total height6 cm
- Total width26.5 cm
- Weight (Kg)0.4 kg
Maintenance & compatibility
Characteristics
- Heat source - All stoves and over except induction
- Material - Mild steel
- Variation - Ø 20cm
- Materials - Steel
- Diameter - Ø 20cm